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Real Food 4 Kids

Cooking Classes for kids and teens in the Des Moines metro area.

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Real Food 4 Kids
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July 07, 2021

Recipe - Homemade Hummus & Ranch!

July 07, 2021/ Sue Honkamp

We hope you’ll enjoy our family favorite as much as we do!

Download the recipe!
Hoyt Middle School Summer Camp Session 1.png
July 07, 2021/ Sue Honkamp/ Comment
RECIPE IDEAS, RECIPES
Ranch, Hummus, Dips, Veggies

Sue Honkamp

  • New Classes/
    • New Classes
  • Food Education Curricula/
    • Food Education Curriculum
    • Our Philosophy
    • Bring Real Food 4 Kids To You
    • Purchase A Lesson Plan
    • Speaking Engagements
  • Private events/
    • Private events
    • Speaking engagements
  • About Us/
    • About Us
    • Media
    • Philanthropy
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  • Contact Us/

Real Food 4 Kids

Real Food 4 Kids offers hands-on cooking classes for kids and teens. Classes teach a variety of basic cooking skills and are available in-person in Des Moines, Iowa or can be attended virtually from anywhere.

What People are saying about us…

Graphic that says 2021, 2022, 2023 best for kid-led instructional videos by the Spruce Eats.

Voted "Best for Kid-Led Instructional Videos" three years in a row by The Spruce Eats.

Graphic that says the best online cooking classes for kids 2022 best overall by Simply Recipes

Voted "Best Overall" Online Cooking Class for Kids by Simply Recipes.


“This morning EJ made an omelet crafted from left over ribeye, sautéd red onions, green peppers, tomatoes and serrano pepper (as EJ said “for some heat”) and mozzarella cheese. You’ve made such an impact on him!! Thanks for showing him your love, kindness and craft!”

— Megan W

“You have such a way with kids (patience & organization, too!); thanks for creating Real Food 4 Kids - it’s such a wonderful and unique program. It’s really helping Josie with her confidence, even beyond cooking!”

— Carolyn

“The information presented is invaluable; I learned many new things! Children have a right to know what is in the food that they are eating/being provided. I think a huge ‘eye-opener’ was listening to them try to pronounce the ingredients off the label.”

— Kristel Kautzky, School Principal

“My son really enjoyed it. He wants to be a chef and is already planning his restaurant menu :) I appreciate it so much all the work you put into making this so well organized, and amazing.”

— Carrie

“The fun way in which vegetables were presented and the experience of trying them with his peers did more for my picky eater than all of my experience as a pediatrician. After one visit from Real Food 4 Kids, my first grader is now requesting peppers or salad in his lunchbox daily.”

— Christy Sullivan, mother of 5, Pediatrician, & President of St. Augustin School Board

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