Strategies to Avoid Endless Summer Grazing

Strategies to Avoid Endless Summer Grazing

Has anyone else already fallen into the abyss of summer snacking? Food is disappearing around here faster than I can keep up. It appears that all rules were thrown out the window, yet I don't recall making that a conscious choice. There are already a dozen reasons why concrete plans have not been laid, and nor should they! It's summer after all...

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5 ways to encourage heathy eating this summer.

5 ways to encourage heathy eating this summer.

The countdown is on! Summer is right around the corner. With the kids out of school, there might be a lot more activity in your kitchen! A little preparation can go a long way to help your kids eat healthy (most of the time) all summer long. 

Start off on the right foot, since it's a lot easier to set some parameters from the beginning, than to try and implement them mid-summer. 

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If at first you don't succeed try, try again!

If at first you don't succeed try, try again!

There's no better time of year to try, so I've included a list of my favorite spots to get the freshest possible produce into your child's hands!

Who hasn't heard the words try, try again?  I think they aptly apply to getting kids to eat their fruits and vegetables!  Studies show that it can take as many as 10-15 tries before a child starts to like a particular fruit or vegetable.  

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Let your kids 'play' with their food! (sort-of)

Let your kids 'play' with their food! (sort-of)

Say what?!  Let them create something, and maybe they'll be more likely to eat it!  The options are aplenty: from the veggie boys and girls I made with some pre-schoolers this morning, to giving my 6 year old the chance to knead bread dough after school the other day.  

How does this work? Well, this morning I brought 15 different vegetables to a group of 15 pre-schoolers that I'm teaching once a week.  Some of the parents told me that their kids DO NOT LIKE vegetables, and they were hopeful that my class would encourage them to try new things.  I was feeling a bit of pressure (in a good way).  Rather than bring a bunch of vegetables and ask the kids to try them right off the bat, I thought I might have better success by letting them first play with their food.

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Top 4 reasons to take kids grocery shopping!

Top 4 reasons to take kids grocery shopping!

The nice folks at our local Trader Joe's store know my crew of 4 kids by sight, and some by name.   That's because they frequently come grocery shopping with me, and have been doing so practically since they were born.  

These trips to the grocery store certainly weren't relaxing, but they did start to teach my kids about food from a pretty young age.  They learned that food doesn't just appear in the kitchen, that there are lots and lots of choices to make, and they became actively involved in a discussion of why I might buy this and not that.  Here are the top 4 reasons why (I think) grocery shopping is good for your kids:

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    What's for lunch?

    What's for lunch?

    My kids make their own lunch. Every family does things differently for a myriad of reasons.  At our house, the kids pick one day a week to get hot lunch, and the rest of the week they bring their own.  And they make it themselves, which in my opinion, helps foster independence and encourages them to think about what they will be putting into their growing bodies around noon-time.

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    The glass is half-full: involve your kids in the kitchen!

    The glass is half-full: involve your kids in the kitchen!

    My name is Sue and I’m the founder and owner of Real Food 4 Kids.  I’d love to jump-start or nurture your child’s interest in food.  My #1 recommendation: involve your kids in the kitchen.  Yes, it’s hectic.  Yes, it’s more work…for several years.  Yes, it can test your patience, even on a good day.  But the benefits are real, and if you’re looking at the glass half-full, those benefits can become apparent pretty quickly.  Here are five good reasons to get started:

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    A pre-Valentine's treat

    Yesterday afternoon, I had the pleasure of working with 6 enthusiastic bakers!  They made some delicious treats from scratch: red velvet cupcakes with cream cheese frosting, strawberry ice cream and fresh berry sauce.  Along the way, they ALL tasted some of the ingredients: pure vanilla extract, real lemons, buttermilk and cocoa.  It was a fun afternoon!  Here's what we did:

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